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Does ethanol have a negative net
energy balance? (Requiring more energy to produce than it provides)
The energy
balance of ethanol is found by taking the amount of energy contained in a gallon of
ethanol (roughly 76,000 Btu) and subtracting the amount of energy that goes into producing
a gallon of ethanol. Critics of ethanol have argued that it has a negative net energy
value (NEV), meaning that ethanol requires more energy to make than it actually produces. However, over the years numerous studies have shown
that ethanol does indeed have a positive NEV. Most
recently, a 2002 study by the US Department of Agriculture that accounts for gasoline and
diesel fuel use, fertilizers and a variety of other energy inputs in the production,
concluded that the energy balance of ethanol is 1.34:1. This
means that ethanol yields 34% more energy than it takes to produce it, including
growing the corn, harvesting it, transporting it and distilling it into ethanol. These data
are consistent with a study by Dr. Bruce Dale, Michigan State University
(2002), and a study by Argonne National
Laboratory (1999).
The
positive ratio is due mostly to technological advances in the ethanol production process. Advances in the areas most critical in determining
NEV : corn yields,
changes in agricultural practices resulting in reduced energy inputs, and advances in the
corn to ethanol conversion process. According
to USDA, energy requirements for producing a gallon of ethanol are falling
over time, and that higher energy costs will provide incentives for industries to
become more energy efficient, which will continue to push the NEV of corn ethanol
higher. Here are a few specifics as to
why:
Corn yield plays a critical role in determining
the energy balance of starch-based ethanol. In fact, a 1 percent increase in corn yield
raises NEV by 0.37 percent. Importantly,
with the exception of a few bad years, corn yields
have been increasing over time since 1975. This
means that farm resources are being used much more efficiently because less energy (fossil
fuel) is being put into the growing process, while more ethanol is being produced.
U.S. corn yield - bushels/acre

Ethanol plants are the largest
fossil-energy-consuming component in the corn-to-ethanol fuel cycle. Todays ethanol plants use
far less energy than in the past. According to
USDA, the majority of ethanol plants in production today have been extensively modernized
utilizing the latest advances in ethanol production technology. In fact, USDA reported that by 1991 changes in
production patterns (larger plants and energy efficiency innovations) reduced the
processing energy required to produce a gallon of ethanol from 120,000 Btu in 1981 to
43,000 Btu in 1991.
This, combined with substantial electricity conservation efforts through
cogeneration and alcohol dehydration have resulted in considerable energy
savings. All of these factors translate into a higher net energy balance for
ethanol.
According
to USDA, fertilizer accounts for about 45% of
the energy required to grow corn. However, the
use of fertilizer in grain production, which includes chemical inputs such as nitrogen,
potash and phosphate, has been in general
decline since the early 1980s. In
the years from 1985-2000, nitrogen used per planted acre of corn declined from 140 lbs. to
132 lbs; phosphate from 60 lbs. to 47 lbs. per acre; and potash from 84 lbs. to 51 lbs.
per acre. The most significant of these decreases is nitrogen, as it has a much
higher average energy requirement than phosphorous and potash fertilizers.

Reduced energy use intensity of ethanol plants:

A 1999
study by Argonne National Laboratory found the energy balance of cellulosic ethanol
to be in excess of 60,000 Btu per gallon. Given that
feedstocks for cellulosic ethanol are essentially waste products like corn stover, rice
bagasse, forest thinnings or even municipal waste, there are relatively few chemical and
energy inputs that go into the farming of feedstocks for cellulosic ethanol. A
secondary factor, although to a much lesser extent, is the fact that cellulosic ethanol
plants will presumably produce extra energy that can be fed into the power
grid. Doing so will effectively displace the use of electricity produced in power
plants, which for the most part rely upon fossil fuels.
Then
why do I keep hearing that ethanol has a negative energy balance?

Controversial
research from Dr. David Pimentel of Cornell University concludes that ethanol has a
negative net energy balance. Several recent studies have challenged the methodology,
transparency, and statistical basis of Dr. Pimentels findings. Here are a few
reasons why:
̃ Dr. Pimentels corn yield statistics
date from 1992, meaning that the study does not take into account recent advances in the
efficiency of corn growing. Corn yields have increased by over 10% since then with
significantly lower inputs such as fertilizer, pesticides, etc., per bushel.
̃ Dr. Pimentels
figures for energy used in the ethanol conversion process date from 1979.
Todays ethanol plants use far less energy per gallon of ethanol produced.
What
is biodiesels energy balance?
A 1998
joint study by the U.S. Department of Energy (DOE) and the U.S. Department of Agriculture
(USDA) concluded that biodiesel yields 3.2 units of fuel product energy for every unit of
fossil energy consumed in its life cycle.
In other words, the biodiesel life cycle produces more than three times as much energy in
its final fuel product as it uses in fossil energy.


The production process of
biodiesel and diesel is practically the same in terms of efficiency in the conversion of
raw materials into fuel. The difference is that biodiesel is able to use renewable
resources in its production soybeans and rapeseed oils, or used frying oil and
unwanted animal fats while conventional diesel relies on fossil fuel
resources. In fact, petroleum diesels life cycle yields only 0.83 units
of fuel product per unit of fossil energy consumed.
USDA: The Energy Balance of Ethanol: An Update. National Agricultural
Statistics Service, USDA. Wang, Shapouri, Duffield, Aug 2002.
Hohmann, Neil, and C. Matthew Rendleman. Emerging Technologies in Ethanol Production.
AIB-663. U.S. Department of Agriculture, Economic Research Service, January
1993.
USDA: The Energy Balance of
Ethanol: An Update. National Agricultural Statistics Service, USDA. Wang, Shapouri,
Duffield, Aug 2002.
EESI Congressional Briefing:
Michael Wang, Argonne National Laboratory, 7/31/02
Argonne National Laboratory: Effects of Fuel Ethanol Use on
Fuel-Cycle Energy and Greenhouse Gas Emissions, Wang, Saricks, Santini, January
1999.
EESI Congressional Briefing: Bruce Dale, Michigan State
University, 7/31/02.
Colorado School of Mines, National Corn Growers Association: A Rebuttal to
Ethanol Fuels: Energy, Economics and Environmental Impacts by D.
Pimentel, Graboski, McClelland, May 2002.
EESI Congressional Briefing: John
Sheehan, National Renewable Energy Laboratory, 7/31/02.
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