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June 9, 2011
This briefing built on a WEF/EESI briefing from last September at which the U.S. Geological Survey (USGS) National Water Quality Assessment Program (NAWQA) presented research on nutrients in the nation’s streams and groundwater. NAWQA scientists found that phosphorous and nitrogen levels are above recommended maximum contaminant levels (MCLs) primarily due to non-point sources such as agriculture and storm drainage. The U.S. Environmental Protection Agency consistently ranks nutrients as one of the top three causes of degradation in U.S. streams and rivers.
On June 9, 2011, the Environmental and Energy Study Institute (EESI) and Water Environment Federation (WEF), in conjunction with honorary host Office of Sen. Ben Cardin (D-MD), held a briefing on innovative, market-based approaches to controlling nutrient pollution in the nation's waters from agriculture. Fertilizer and manure applications can release excessive amounts of nutrients such as nitrogen and phosphorus into local watersheds. These can degrade water quality, potentially causing human illness and harming aquatic ecosystems. This briefing focused on innovative agricultural solutions to these issues, including trading programs such as those used for the Long Island Sound and Ohio River Basin, and current on-the-ground nutrient management programs. A representative of the U.S. Department of Agriculture discussed the agency’s development of solutions for controlling nutrients, including collaborations with farmers, ranchers and state and local partners to provide landowners with incentives to manage their lands in ways that help support clean water.
Nutrients such as nitrogen and phosphorus increase agricultural production but can cause excess algal growth in surface waters, leading to reduced oxygen.
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